plenty of liquids.
Jun. 28th, 2005 11:23 amToday we discuss soup. I am making chicken matzo-ball soup for dinner tonight but not everyone may be a fan of such things. I will probably serve that up with some bread (I need to walk over to the bakery) and we will work our way through some more of the lemon meringue pie. I must say this is probably the best pie I have made in some time. Tomorrow Mr. Jenner will have the task of making dinner since I am working quite late.
Today's vegetarian option is a roasted carrot soup.
( This is appealing through-out the seasons. )
Today's vegetarian option is a roasted carrot soup.
( This is appealing through-out the seasons. )