cooking and the hustle (next on cbs)
Nov. 5th, 2003 05:07 pma genius way to spend your time at work. I would like to thank
irishotter for turning me onto this.
Of course we already sorta do this at work, but we are not stealth about it. We openly dance infront of the customers. (I bet they think we have a case of St. Vitus's dance)
Tonight I am making Fettucine with salmon and prawns. I am kind of making up the recipe as I go along. I have been marinating the prawns. I have no idea what will happen next.
If I am feeling kind I will share my recipe for chicken pot pie.
Of course we already sorta do this at work, but we are not stealth about it. We openly dance infront of the customers. (I bet they think we have a case of St. Vitus's dance)
Tonight I am making Fettucine with salmon and prawns. I am kind of making up the recipe as I go along. I have been marinating the prawns. I have no idea what will happen next.
If I am feeling kind I will share my recipe for chicken pot pie.
no subject
Date: 2003-11-05 05:16 pm (UTC)no subject
Date: 2003-11-06 04:38 pm (UTC)no subject
Date: 2003-11-05 05:23 pm (UTC)no subject
Date: 2003-11-06 04:38 pm (UTC)